Site Event/Activity record ESF19404 - Evaluation - Forrmer Site of Direct Foods Ltd, Fornham All Saints

Evaluation of the site of former Direct Table Foods Ltd. Heavily truncated site with little archaeological survival except a sequence of layers in the northern corner of site. Project status: Complete Yes, Validated Yes Previous/Future Work: Previous No, Future Not known Associated Identifiers: Planning Application No. SE/06/1845 NMR No. 1447036 Project Type: Field evaluation Development Type: Urban commercial (e.g. offices, shops, banks, etc.) Methods and Techniques: Sample Trenches Position in the Planning Process: After full determination (eg. As a condition) Reason for Investigation: Direction from Local Planning Authority - PPG16 Current Land use: Industry and Commerce 1 - Industrial PROJECT LOCATION Area 1.00 Hectares Grid Reference: TL84556682 Point PROJECT CREATOR(S) Brief originator: Local Authority Archaeologist and/or Planning Authority/advisory body Design originator: Suffolk County Council Archaeological Service, Field Team Director/Manager: David Gill Supervisor: John Duffy DIGITAL ARCHIVE Recipient: Suffolk County SMR ID: FAS 034 Contents: Environmental, Stratigraphic, Survey Media: Database, GIS, Survey, Text PAPER ARCHIVE Recipient: Suffolk County SMR ID: FAS 034 Contents: Environmental, Stratigraphic, Survey Media: Context sheet, Correspondence, Map, Photograph, Plan, Report, Section, Survey, Unpublished Text PHYSICAL ARCHIVE Recipient: Suffolk County SMR ID: FAS 034 Contents: Environmental BIBLIOGRAPHY Publication Type: Grey literature (unpublished document/manuscript) Title: Former Site of Direct Foods Ltd, Lamdin Road, Bury St Edmunds FAS 034 Author(s)/Editor(s): Duffy, J. Other Bibliographic Details: SCCAS Report No 2006/170 Date: 2006 Issuer/Publisher: Suffolk County Council Archaeological Service Place of Issue or Publication: Bury St Edmunds Description: A4 ring bound