Monument record BSE 217 - Warrens Yards, St Andrew St South

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Summary

Evaluation revealed a group of three ovens, built into the base of a sunken or cellar room were found during excavations in advance of housing development.

Location

Grid reference Centred TL 5853 2638 (43m by 61m)
Map sheet TL52NE
Civil Parish BURY ST EDMUNDS, ST EDMUNDSBURY, SUFFOLK

Map

Type and Period (4)

Full Description

A group of three ovens, built into the base of a sunken or cellar room were found during excavations in advance of housing development. The site was within the urban core of the medieval town at the rear of the properties fronting the medieval Guildhall Street. The ovens were circular and between 1.8m and 2.7m in diameter and survived to the height of the oven floor. They were built against the sides of a rectangular, sunken or cellared room 7.5 x 4m cut into the natural chalk and the floor was 1.2m below the medieval ground surface. The cellar was accessed by a chalk ramp and postholes around the edge of the cellar suggest that it was part covered by a timber structure. The burning in the oven indicated that they were operated at low temperatures and in the absence of contradictory evidence were thought to be for baking bread. The size and robust build of the structure implies that these were part of a commercial bakery rather than domestic, and pottery from the cellar backfill dated them to the late 13th/ early 14th centuries. Report not completed (S1).

Included in the Proceedings of the Suffolk Institute of Archaeology and History annual round up of individual finds and discoveries for 2003 (S2).

Sources/Archives (2)

  • <S1> Unpublished document: Gill D,. 2003. Archaeological Evaluation Report, Warrens Yards, St Andrew St South, Bury St Edmunds, BSE 217.
  • <S2> Article in serial: Martin, E.A., Pendleton, C. & Plouviez, J.. 2004. Archaeology in Suffolk 2003. XXXX (4).

Finds (1)

Protected Status/Designation

  • None recorded

Related Monuments/Buildings (0)

Related Events/Activities (1)

Record last edited

Jul 30 2024 11:38AM

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